Harvest of Hope
Harvest of Hope
Various Locations
Dates and location are subject to change
Harvest of Hope is the ecumenical study, worship, and action mission program of the Society of St. Andrew. Harvest of Hope (HoH) provides an opportunity to learn about hunger and what to about it – gleaming – a commonsense biblical solution. Together we will glean fresh fruits and vegetables which will immediately, through the help of local feeding agencies, find their way onto the table of those in need, usually by the next day! HoH strives to provide an opportunity for participants to experience a simple and healthy lifestyle during the event. We will worship together, work together, and play together all while exploring what God wants us to do concerning our neighbors in need.
2019 Spring/Summer Mission Trips
Riverside Camp in LaBella, Florida – March 3-7
Alternative Spring Break: 4 nights – Produce: Cabbages & Oranges
Riverside Camp in LaBella, Florida – March 10-14
Alternative Spring Break: 4 nights – Produce: Cabbages & Oranges
Seashore United Methodist Assembly in Biloxi, MS June 13-16
Middle School/High School: 3 nights – Produce: Blueberries
University of Mt. Olive in Mount Olive, NC June 27-30
Middle School/High School: 3 nights – Produce: Greens
Camp Occohannock on the Bay in Exmore, VA – July 12-14
Middle School: Weekend -2 nights – Produce: Potatoes
Camp Occohannock on the Bay in Exmore, VA July 14-20
High School Event: 6 nights – Produce: Potatoes
2019 Fall Mission Trips
YCL Ministries Campground in Claypool, IN – September 27-29
Intergenerational Event – Weekend -2 nights – Produce: Potatoes
Brethren Woods Camp & Retreat Center in Keezletow, VA – October 11-13
Intergenerational Event -Weekend – 2 nights Produce: Apples
Crystal Springs Camp in Fayetteville, TN – October 11-13
Intergenerational Event – Weekend – 2 nights – Produce: Sweet Potatoes
More events will be added: https://endhunger.org/hoh-2019/
Register online https://endhunger.org/hoh-registration/
or contact us at 800-333-4597
The Society of St. Andrew is a national nonprofit hunger-relief ministry that rescues 25-30 million pounds of fresh, nutritious, excess produce each year. This food is distributed to critical feeding agencies across the country at no cost to the agencies or the hungry people they serve.